Closing Ceremony for First course students and Opening Ceremony for Second Course students, Programme named “Bread training course to enhance knowledge and develop career starup”

On June 3rd, 2020, Ly Tu Trong College in Ho Chi Minh City took place the Closing Ceremony for First course students & Openning ceremony for Second Course students, Programme named “Bread training course to enhance knowledge and develop career starup” of the Bakery Training Center.

Attending the ceremony include:

Teachers of Ly Tu Trong College in Ho Chi Minh City:

Dr. Pham Huu Loc – Elite Teacher – School HeadMaster

Mrs. Nguyen Ngoc Trang – Head of Science Management Department – International Relationship Cooperation

Representative of Saf-Viet J.V. Co., Ltd – Technical support unit for project:

Mrs. Kieu Thi Hoa Lan – Human resource Manager of Saf-Viet J.V.Co., Ltd

Representatives of Assis Non-Government project management organization

Mr. Aru David – Mekong Deltal Region Director

Mrs. Huynh Ngoc Lien – Mekong Delta Region Manager

Trainer conducts basic bread training courses:

Mr. Phan Nguyen Quoc Thang

The ceremony also had the attendance of teachers from all departments and faculties of Ly Tu Trong College in Ho Chi Minh City and students of the first and second courses.

 

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