Yeast and Baking Ingredients
The ever-changing appetite of consumer towards baked products, especially now, with consumers are more conscious with healthy living and consuming healthier foods. Bakers are under pressure to meet consumer’s demands, constantly innovating while be able to maintain suitable flavour profiles.
With innovation being one of the core of Lesaffre’s values, Lesaffre has developed an extensive portfolio in yeast and baking ingredients suited from industrial bakers to home bakers. Through our global network of Baking Center™, R&D resource and extensive distribution network in Asia Pacific region, Lesaffre is committed to meeting the needs of the marketplace.